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Yb提问: 王家沙鲜肉月饼

Ai回答: 王家沙鲜肉月饼 is a type of traditional Chinese pastry、Here's some information about it:

1、Origin: It originates from Shanghai, China.

2、Name: 王家沙 (Wang Jia Sha) is the name of the restaurant that popularized this type of mooncake、鲜肉 (xian rou) means fresh meat, and 月饼 (yue bing) means mooncake.

3、Filling: The main filling is made of minced pork, which is marinated with soy sauce, sugar, and other seasonings.

4、Characteristics: The pastry is flaky and crispy on the outside, while the filling is juicy and savory on the inside.

5、Popularity: It has become very popular in Shanghai and other parts of China, especially during the Mid-Autumn Festival when mooncakes are traditionally eaten.

6、Preparation: Unlike traditional mooncakes which are baked, Wang Jia Sha's version is pan-fried, giving it a unique texture and flavor.

7、Cultural significance: Mooncakes play an important role in Chinese culture, symbolizing family reunion and completeness.

This delicious treat combines traditional elements with a unique preparation method, making it a beloved snack among many people in China.

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搜索次数: 1905

提问时间: 2025-04-25 05:00:07

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